Tomato and Bean Salad with Garlic Chive Blossoms
Ingredients
- 1 small shallot, minced
- 1 tablespoon red-wine vinegar
- 2 tablespoons garlic chives, finely chopped
- 6 tablespoons extra-virgin olive oil
- 1 teaspoon coarse salt, plus more for seasoning
- 12 ounces green beans, trimmed and halved
- 12 ounces orange cherry tomatoes, halved
- 12 ounces yellow pear tomatoes, halved
- 1/4 cup garlic-chive blossoms
- Freshly ground pepper
Instructions
Tomato and Bean Salad with Garlic-Chive Blossoms serves 4 original recipe by Martha Stewart.
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