Pork Scaloppine

Pork Scaloppine

Pork Scaloppine


15 minutes

Details
  • Servings:   6
  • Calories:   146
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 12 thin slices pork cut from the loin (about 3/8-inch-thick)
  • ¼ tsp. salt
  • ¼ tsp. Black pepper
  • 4 tbsp. olive oil
  • 2 tbsp. roughly chopped parsley
  • 2 tsp. lemon zest
  • 1 tbsp. capers
  • 2 clove garlic
  • 1 tomato
  • 3 c. arugula
  • Lemon wedges
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