Ingredients
- 1 teaspoon Italian seasoning, divided
- 1/2 teaspoon salt, divided
- 1/2 teaspoon pepper, divided
- 1 pound boneless beef sirloin steak, fat trimmed
- 1 medium sweet red pepper, julienned
- 1 medium sweet yellow pepper, julienned
- 1 medium onion, julienned
- 6 cloves garlic, peeled and thinly sliced
- 1 tablespoon olive oil
- 1 (14.5 ounce) can diced tomatoes, drained
- 1 teaspoon balsamic vinegar
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