Conch Fritters The Bahamas

Conch Fritters (The Bahamas)

Conch Fritters (The Bahamas)


35 minutes

Details
  • Servings:   10
  • Calories:   333
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • For the fritters
  • conch, ground
  • 1⁄2 green bell pepper, diced fine
  • 1⁄2 red bell pepper, diced fine
  • 1⁄2 yellow bell pepper, diced fine
  • 1⁄2 white onion, diced fine
  • 1 celery rib, finely sliced
  • 1 teaspoon jalapeno chile, minced
  • 1 tablespoon chopped fresh cilantro
  • 1 tablespoon dried thyme
  • 3 cups all-purpose flour
  • 1⁄2 teaspoon jamaican jerk seasoning
  • water
  • vegetable oil (for frying)
  • For the Dipping Sauce
  • 1⁄2 cup ketchup
  • 1⁄2 cup lime juice
  • 1⁄4 cup mayonnaise
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