Garlic Shallot Crunch

Garlic-Shallot Crunch

Garlic-Shallot Crunch

By Food Network
40 minutes

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Details
  • Servings:   8
  • Calories:   330
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 4 large shallots, peeled and thinly sliced into rings (about 1 cup)
  • 1 head garlic, cloves separated and thinly sliced (about 1/2 cup)
  • 1 to 1 1/2 cups vegetable or other neutral oil
  • Kosher salt
Instructions

Garlic-Shallot Crunch serves 8 original recipe by Food Network.

View original preparation instructions

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