Voodoo Pecans
Details
- Servings: 16
- Diet: Low-Carb, Low-Sodium
- Meal: snack
- Dish: condiments and sauces
Cuisine
- american
Ingredients
- 2 T olive oil
- 1-1/2 teaspoons ground cumin
- 1/4 teaspoon cayenne pepper
- 2 cups pecan halves (Georgia pecans are best)
- 1 T sugar OR Splenda
- 1 teaspoon salt
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