Baked Bratwurst with Potatoes and Beer

Baked Bratwurst with Potatoes and Beer

Baked Bratwurst with Potatoes and Beer

By Honest Cooking
Serves 8

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Details
  • Servings:   8
  • Calories:   220
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • central europe
Comments
Ingredients
  • 4 bratwurst links
  • 1 teaspoon of olive oil
  • 1 pound of fingerling potatoes
  • 2 large onions, sliced
  • 1 cup of lager
  • ½ teaspoon of salt
  • whole grain mustard to serve
Instructions

Baked Bratwurst with Potatoes and Beer serves 8 original recipe by Honest Cooking.

View original preparation instructions

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