Garlic chicken

Ingredients

• 18 cloves garlic, peeled
• Salt
• Pepper
• 1 tablespoon olive oil
• 2 cups water, divided
• Peel of 2 lemons with pith removed
• ½ cup sugar
• 3 cups chicken broth
• 1 tablespoon olive oil
• 4 boneless chicken breasts, (about 2 pounds)
• 1 medium shallot, minced
• ½ cup Chardonnay
• Juice of 1 lemon (about ¼ cup)
• 2 tablespoons cold unsalted butter, cut into small pieces
• 1 teaspoon snipped fresh chives

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