Summer Minestrone
Ingredients
- 1 tbsp. oil
- 1 large onion, finely chopped
- Salt
- Pepper
- 2 cloves garlic, finely chopped
- 8 oz. red potatoes, cut into 1/2-inch pieces
- 4 c. low-sodium vegetable broth
- 1 small zucchini, cut into 1/2-inch pieces
- 1 yellow squash, cut into 1/2-inch pieces
- 1 small carrot, thinly sliced
- 1/2 c. frozen peas
- 1/4 c. grated Parmesan
- 1 c. fresh basil, roughly chopped
- Crusty bread, for serving
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