Whole Wheat Brownies
Ingredients
- 6 tablespoons (¾ stick) unsalted butter, melted, plus more for pan
- ½ cup all-purpose flour, (spooned and leveled)
- ½ cup whole-wheat flour (spooned and leveled)
- ⅓ cup unsweetened cocoa powder
- 1 ¼ teaspoons baking powder
- 1 teaspoon coarse salt
- ¼ teaspoon baking soda
- 1 cup packed light-brown sugar
- 1 ¼ cups unsweetened applesauce
- 1 large egg
- 8 ounces semisweet chocolate, coarsely chopped
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