Sprouted Wheat Biscuits

Sprouted-Wheat Biscuits

Sprouted-Wheat Biscuits


1 hour 20 minutes

Details
  • Servings:   24
  • Calories:   95
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 2 cups plus 2 tablespoons sprouted whole-wheat flour, plus 1/4-1/2 cup for dusting
  • 1 tablespoon sugar
  • 1 tablespoon plus 1/2 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ½ teaspoon salt
  • 10 tablespoons cold unsalted butter, cut into pieces
  • 1 ¼ cups buttermilk
  • 1 teaspoon canola oil
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