Ingredients
- 2 (8-ounce) packages cream cheese
- 1 3/4 cups cold heavy cream
- 1/2 medium lemon
- 2/3 cup granulated sugar
- 1/3 cup packed light brown sugar
- 2 teaspoons ground cinnamon
- 1 1/2 teaspoons vanilla extract
- 1/2 teaspoon kosher salt
- 1 (21-ounce) can apple pie filling
- 15 to 16 whole graham cracker sheets, or about 36 graham cracker squares (8 to 8 1/2 ounces)
- 3/4 cup store-bought or homemade caramel sauce
- 3/4 cup cold heavy cream
- 1/4 cup store-bought or homemade caramel sauce
- Ground cinnamon, for dusting (optional)
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