Garlic Roasted Shrimp with Red Chile Oil recipes
Ingredients
- 24 large shrimp, shelled and deveined
- freshly ground pepper
- extra-virgin olive oil
- 2 cloves garlic, crushed
- 1 tablespoon fresh thyme leaves
- 1 cup olive oil
- 6 dried chiles de arbol, lightly toasted and crushed
- 6 cloves garlic, finely chopped
- Pinch salt
- 3 sprigs fresh thyme, leaves removed
- 1 cup olive oil
- 8 cloves garlic, thinly sliced
- salt
Instructions
Garlic Roasted Shrimp with Red Chile Oil recipes serves 8 original recipe by Love & Olive Oil.
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