Beef Cheek Dumplings
Ingredients
- 1 pound smoked beef cheeks
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 1 tablespoon chopped scallion
- 1 tablespoon cooking wine
- 1 teaspoon chile paste
- 1 teaspoon ground cumin
- 1 teaspoon sesame oil
- 1 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 teaspoon horseradish
- Pinch cayenne
- Salt and black pepper
- 12 Chinese dumpling wrappers
- Vegetable oil, for cooking
- Soy sauce and Chinese chile oil, for serving
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