Italian Sausage Burgers Are an Easy Meal the Whole Family Will Love
Ingredients
- Olive oil
- 1 1/2 lb Italian sausage (hot, sweet, or mild)
- 1 small red onion
- 1 cup apple cider vinegar, plus more if needed
- Kosher salt
- 6 oz provolone cheese (4 to 8 slices)
- 4 burger buns, toasted if desired
- Bibb lettuce, for serving (optional)
- 1/2 cup jarred roasted red peppers (2.6 oz.), preferably in liquid
Instructions
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