Ingredients
- 380g bucatini, spaghetti or linguine
- 40g feta
- 1 beetroot, including the stems and leaves
- 1tbsp olive oil
- 1 onion, chopped
- 2 garlic cloves, finely chopped
- 1tbsp chopped fresh basil
- 4tbsp nutritional yeast
- Juice of half a lemon
- 1tsp salt
- 70ml oat milk
- 1tbsp olive oil
- 1 clove garlic
- 50g breadcrumbs
Personal Notes
Organization Tags
Comments