Beetroot bucatini

Beetroot bucatini

Beetroot bucatini


Serves 8

Details
  • Servings:   8
  • Calories:   284
  • Protein:   13g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 380g bucatini, spaghetti or linguine
  • 40g feta
  • 1 beetroot, including the stems and leaves
  • 1tbsp olive oil
  • 1 onion, chopped
  • 2 garlic cloves, finely chopped
  • 1tbsp chopped fresh basil
  • 4tbsp nutritional yeast
  • Juice of half a lemon
  • 1tsp salt
  • 70ml oat milk
  • 1tbsp olive oil
  • 1 clove garlic
  • 50g breadcrumbs
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