Yogurt Creme Brulee with Fresh Fruit and Granola

Yogurt Creme Brulee with Fresh Fruit and Granola

Yogurt Creme Brulee with Fresh Fruit and Granola

By Food Network
45 minutes

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Details
  • Servings:   4
  • Calories:   298
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   36g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   cereals, desserts
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Cuisine
  • american
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Ingredients
  • 16 ounces 2-percent Greek yogurt
  • 1 teaspoon pure vanilla extract or 1/2 vanilla bean, scraped
  • 2 cups fresh berries, such as blueberries, raspberries, blackberries, strawberries or a combination
  • 1/2 cup granulated sugar, plus more
  • 2 teaspoons fresh lemon juice
  • 1/2 cup granola
Instructions

Yogurt Creme Brulee with Fresh Fruit and Granola serves 4 original recipe by Food Network.

View original preparation instructions

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