Chard Wrapped Grilled Mozzarella with Kalamata Olives
Ingredients
- 4 large, whole, outside leaves of swiss chard
- 8 pieces of mozzarella sliced into 2-inch wide triangles, 1/2-inch thick
- 8 kalamata olives, pitted and halved lengthwise
- 8 pinches dried oregano
- 8 pinches red pepper flakes
- salt, as needed
- olive oil, as needed
- 4 slices rustic italian bread about 1/2-inch thick
Instructions
Chard Wrapped Grilled Mozzarella with Kalamata Olives serves 8 original recipe by Food52.
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