Pimento Cheese Biscuits
Ingredients
- 2 cups all-purpose flour, plus more for dusting
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon sweet paprika
- 1/2 teaspoon garlic powder
- 3/4 cup cold butter
- 1/2 cup cold, well-shaken buttermilk, plus a little more for brushing
- 1 egg
- 1 teaspoon Worcestershire sauce
- 4 ounces jarred diced pimentos, drained and patted dry
- 1 cup grated extra-sharp cheddar cheese
- Sea salt, for sprinkling
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