Bridget Mays Chicken Schawarma

Bridget May's Chicken Schawarma

Bridget May's Chicken Schawarma


40 minutes

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Ingredients
  • 0.25 tsp Cinnamon, ground
  • 2.0 tsp Cumin seed
  • 2.0 tsp Paprika
  • 2.0 tsp Pepper, black
  • 0.13 tsp Pepper, red or cayenne
  • 1.0 tsp Salt
  • 2.0 unit (yield from 1 lb ready-to-cook chicken) Chicken Breast (cooked), no skin, roasted
  • 9.0 clove Garlic
  • 2.0 large Onions, raw
  • 1.0 medium whole (2-3/5" dia) Red Ripe Tomatoes
  • 8.0 pepper Jalapeno Peppers
  • 4.0 tbsp Extra Virgin Olive Oil
  • 18.0 tsp Lemon Juice 'Real Lemon' 100% juice
  • 0.5 tsp Tumeric
  • 0.5 tsp Sumac
Details
  • Servings:   9
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean

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