Bridget Mays Whole Wheat Muffins With Raisins

Ingredients

• 1.0 large Egg, fresh, whole, raw
• 1.0 cup Milk, nonfat
• 0.5 tsp Salt
• 1.0 tbsp Cider Vinegar
• 1.0 tsp Vanilla Extract
• 1.0 cup (1 serving) Post Bran Flakes Cereal
• 12.0 Grams Applesauce, unsweetened
• 0.5 cup (not packed) Raisins
• 1.0 tsp Baking Soda
• 0.25 cup, unpacked Brown Sugar
• 0.25 cup Granulated Sugar
• 0.5 cup Flour, white
• 0.5 cup Whole Wheat Flour
• 0.25 serving greek god nonfat plain yogurt

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