Tuffy Stones Competition Ribs

Tuffy Stone’s Competition Ribs

Tuffy Stone’s Competition Ribs

By Saveur
Serves 6

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Details
  • Servings:   6
  • Calories:   1415
  • Protein:   72g
  •  
  • Fiber:   3g
  • Sugar:   13g
  • Carb Total:   16g
  •  
  • Trans Fat:   2g
  • Saturated:   36g
  • Fat Total:   117g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1⁄2 cup light brown sugar
  • 1⁄4 cup sweet paprika
  • 1 tbsp. chili powder
  • 1 tbsp. onion powder
  • 1 tbsp. garlic powder
  • 1 tbsp. cayenne
  • 1 tbsp. kosher salt
  • 1 tbsp. ground black pepper
  • 1⁄4 cup canola oil
  • 2 racks St. Louis-cut pork spareribs (about 3 lb. each)
Instructions

Tuffy Stone’s Competition Ribs serves 6 original recipe by Saveur.

View original preparation instructions

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