Yakiudon Recipe

Yakiudon - Recipe

Yakiudon - Recipe


Serves 2

Details
  • Servings:   2
  • Calories:   1142
  • Protein:   57g
  •  
  • Fiber:   11g
  • Sugar:   9g
  • Carb Total:   171g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 pkt Udon noodles
  • 1 x Boneless pork chop, grilled and cut into slices
  • 2 cup Napa cabbage, sliced
  • 5 x Mushrooms, sliced
  • 1 clove garlic, minced
  • 1 knob fresh ginger, grated
  • 4 stalks green onions, sliced
  • Vegetable oil
  • 1/2 cup Seasoning sauce:soy sauce
  • 2 tbsp mirin
  • 1 splash sesame oil
  • salt and pepper
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