Ingredients
- One 3-pound chicken, cut into quarters
- 2 white onions, quartered
- 4 large carrots—2 cut into large chunks, 2 cut into fine matchsticks
- 4 celery ribs, cut into large chunks
- 4 thyme sprigs
- 2 rosemary sprigs
- 2 basil sprigs, plus leaves for garnish
- Salt
- 6 large eggs
- 1/2 pound angel hair pasta
- Asian chile oil, for serving
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