The Ultimate Easy Udon with Shiitake and Bok Choy

The Ultimate Easy Udon with Shiitake and Bok Choy

The Ultimate Easy Udon with Shiitake and Bok Choy

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   511
  • Protein:   22g
  •  
  • Fiber:   4g
  • Sugar:   13g
  • Carb Total:   55g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   23g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 8 cups Chicken Broth
  • 1 cup Coconut Milk (light or regular)
  • 1-2 tablespoons grated ginger root
  • 5 ounces sliced shiitake mushrooms
  • 4 baby bok choy, chopped
  • 6 ounces udon noodles (or try pad thai rice noodles for a gluten free alternative)
  • 1 tablespoon canola oil
  • chili oil (garnish)
  • 3 sliced green onions (garnish)
  • poached egg (optional)
Instructions

The Ultimate Easy Udon with Shiitake and Bok Choy serves 4 original recipe by Food52.

View original preparation instructions

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