Crowd Sourced Mac and Cheese
Ingredients
- 7 tablespoons unsalted butter, plus more for the baking dish
- Kosher salt
- 1 pound elbow macaroni
- 1/3 cup all-purpose flour
- 4 cups whole milk
- 1 1/2 teaspoons mustard powder
- 1/4 teaspoon cayenne pepper
- 1/8 teaspoon freshly grated nutmeg
- 2 cups grated Monterey Jack cheese (about 8 ounces)
- 2 cups grated gouda cheese (about 8 ounces)
- 1 1/2 cups grated mild cheddar cheese (about 6 ounces)
- 1/2 cup crushed butter crackers (such as Ritz)
- 1/2 cup crushed potato chips
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