Whole Wheat Pizza Hand Pockets
Ingredients
- 1/2 cup shredded part-skim mozzarella
- 1/2 cup part-skim ricotta
- 1/4 cup grated Parmesan
- 4 ounces sliced pepperoni, cut into thin strips
- 1 large egg yolk; plus 1 large egg, lightly beaten
- Kosher salt
- 1 pound fresh whole-wheat pizza dough
- Whole-wheat flour, for dusting
- 1/3 cup prepared pizza sauce
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