Fig and Almond Cupcakes
Fig and Almond Cupcakes is an American dessert. This recipe makes 12 servings with 247 calories,
Leek and Potato Gratin
Details
- Servings: 6
- Dish: main course
Cuisine
- french
Ingredients
- 2 Tbsp unsalted butter, + more for greasing the pan
- 1 1/2 lb yukon gold potatoes, peeled and sliced into 1/8-inch thickness
- 1 tsp salt, divided
- 1/2 tsp coarse ground black pepper, divided
- 2 large leeks
- 1 large garlic clove, minced
- 2 thyme sprigs, whole
- 2 rosemary sprigs, whole
- 1 c heavy cream
- 3/4 c gruyère cheese, grated
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