Shrimp BLT
Ingredients
- 16 medium shrimp (about 12 ounces), peeled and deveined
- Juice of 1/2 lemon
- 2 teaspoons Old Bay seasoning
- 1/3 cup sour cream
- 1/3 cup mayonnaise
- 2 dill pickle sandwich slices, chopped, plus more slices for serving
- Kosher salt and freshly ground pepper
- 8 slices bacon
- 8 slices potato bread
- 4 inner Bibb lettuce leaves
- 2 large tomatoes, sliced
- Potato chips, for serving
Instructions
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