Potatoes Roasted with Garlic Cloves

Potatoes Roasted with Garlic Cloves

Potatoes Roasted with Garlic Cloves


1 hour

Details
  • Servings:   4
  • Calories:   392
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
Ingredients
  • 6 large waxy potatoes, such as yukon gold
  • 1 head garlic, separated into cloves but not peeled
  • 1 bunch rosemary, leaves finely chopped
  • ¼ cup extra virgin olive oil
  • Salt and freshly ground black pepper
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