Potage Parmentier in the Pressure COoker

Potage Parmentier in the Pressure COoker

Potage Parmentier in the Pressure COoker


Serves 4

Details
  • Servings:   4
  • Calories:   284
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
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Cuisine
  • chinese
Ingredients
  • 3 medium peeled potatoes ; cut into small dices
  • 2 large leeks washed and thinly sliced including the tende
  • 2 tablespoons unsalted butter
  • 4 cups reduced sodium chicken broth
  • salt and pepper
  • 4 to 6 tablespoons of whipping cream (optional) or 4
  • 2 to 3 tablespoons chives
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