Ingredients
- 1 1/2 cups all-purpose flour
- 1 1/2 cups whole wheat pastry flour*
- 1/4 cup plus 2 tablespoons granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup (1 stick) cold unsalted butter, cubed
- 1 1/4 cups buttermilk, plus more for brushing
- 1/4 teaspoon almond extract
- 1 1/2 cups sliced strawberries
- 2 tablespoons turbinado or raw sugar
- 1/2 cup sliced almonds
- 2 cups confectioners' sugar
- 3 tablespoons buttermilk
- 1/2 teaspoon pure almond extract
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