Garlic Scape and Cherry Tomato Pasta

Ingredients

• Kosher salt
• ½ lb. spaghetti
• 2 Tbsp. extra-virgin olive oil
• 1 pint multicolored cherry tomatoes
• 10 garlic scapes
• 1 small red onion, thinly sliced
• Freshly ground black pepper
• 1 cup baby arugula
• 2 Tbsp. fresh lemon juice
• 1 Tbsp. finely grated lemon zest

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