Baked new potatoes with wilted wild garlic

Baked new potatoes with wilted wild garlic

Baked new potatoes with wilted wild garlic

By BBC Good Food
Serves 6

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Details
  • Servings:   6
  • Calories:   211
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 800g new potatoes any larger ones halved
  • 4 tbsp olive oil
  • 1 tbsp white wine vinegar
  • 1 tbsp wholegrain or Dijon mustard
  • 2 tbsp chopped parsley
  • 2 tbsp fine capers drained and chopped
  • 100g wild garlic or watercress, roughly chopped
Instructions

Baked new potatoes with wilted wild garlic serves 6 original recipe by BBC Good Food.

View original preparation instructions

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