Ingredients
- 2 slices bacon , minced
- 2 cloves garlic , minced
- 2 large eggs
- 1/2 cup plain breadcrumbs
- 1 1/2 teaspoons salt
- 1 1/2 pounds ground pork
- 2 teaspoons dried oregano or fresh mint, finely chopped
- 1 to 2 teaspoons chipotle powder (or a couple teaspoons adobo sauce)
- 2 tablespoons extra virgin olive oil
- 1 medium onion , chopped, about 1 cup
- 3 cloves garlic , minced
- 1 to 3 chipotles chiles in adobo (canned), minced fine and sauce reserved
- 1 (28-ounce) can crushed tomatoes (preferably fire-roasted)
- 1/2 cup beef or chicken stock
- 1 teaspoon dried oregano
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