Black and White Mille Feuille
Ingredients
- 1 sheet frozen puff pastry, thawed
- 2/3 cup granulated sugar
- 1/2 teaspoon kosher salt
- 1 vanilla bean, split and scraped
- 3 cups whole milk
- 1/4 cup cornstarch
- 1 tablespoon all-purpose flour
- 4 large eggs
- 4 tablespoons unsalted butter, cut into pieces
- 2 tablespoons Scotch whiskey
- 2 cups heavy cream
- 1 cup white chocolate chips
- 2 tablespoons light corn syrup
- 1 cup semisweet chocolate chips
- Chocolate cookie crumbs, for topping
- Sliced almonds, for topping
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