Moist and Tender Lemon Cake
Moist and Tender Lemon Cake might be just the dessert you are searching for. This recipe makes 24 servings
Moist Mawa Cupcakes
Details
- Servings: 10
- Dish: desserts
Cuisine
- american
Ingredients
- 1/4 cup (60 ml) unflavored oil
- 1/2 cup (120 ml) full-fat milk, room temperature
- 3 eggs
- 1/2 cup (100 grams) melted butter
- 1 teaspoon (5 ml) vanilla essence
- 320 grams mawa/khoya
- 1 cup + 3 tablespoons (250 grams) castor sugar
- 2 cups (225 grams) all-purpose flour
- 3 tablespoons (25 grams) custard powder
- 1 1/2 teaspoon (8 grams) cardamom powder
- A dash of salt
- 2 teaspoons (8 grams) baking powder
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