Crisp Tofu Leek Salad
Ingredients
- 1000 grams firm tofu
- 100 grams leeks, thinly sliced
- 30 milliliters sesame oil
- 30 milliliters fresh lime juice
- 30 milliliters gluten-free soy sauce
- 30 milliliters honey/maple syrup
- 2 pieces chilli, finely chopped
- 20 grams garlic, finely chopped
- 20 grams ginger, finely chopped
- 100 milliliters vegetable oil for frying
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