Spicy Kielbasa Dog with Stout Onions
Ingredients
- 1 tablespoon butter
- 1/2 cup stout beer
- 1 Spanish onion, very thinly sliced
- Kosher salt and freshly cracked black pepper
- 1 tablespoon canola oil
- 1 pound Polish kielbasa sausage link, cut into thirds
- 3 baguette portions (the length of the links), split through the center but not through the bottom
- 1/4 cup spicy whole-grain mustard
- 1/4 cup pickled sweet picante peppers, such as Peppadews
- 1 cup watercress
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