Paneer Mushroom Burger

Name: Paneer Mushroom Burger
Ingredients: 1 cup chickpea flour; 1 tablespoon ground coriander; 1 tablespoon ground cumin; 1 tablespoon fenugreek leaves, crushed; 1/2 teaspoon ground cloves; Salt and pepper; 1/4 cup plain yogurt; 1/4 cup vegetable oil; 8 ounces Homemade Paneer, cut into 2 pieces, recipe follows; 1 tablespoon olive oil; 1 cup sliced shiitake mushrooms; 1 teaspoon fennel seeds; 2 whole wheat buns; Slices of avocados; Slices of tomatoes; 1 liter whole milk; 1/4 cup white vinegar