Gratin Dauphinois A French Classic

Gratin Dauphinois, A French Classic

Gratin Dauphinois, A French Classic

By Food52
Serves 5

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Details
  • Servings:   5
  • Calories:   692
  • Protein:   24g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   36g
  • Fat Total:   59g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 6 New Potatoes, washed, dried, peeled and sliced in ¼” slices
  • 3 to 4 cloves of garlic
  • 2 pads of butter
  • 2 cups grated Gruyere cheese
  • 2 cups whole milk, warmed
  • 2 eggs, beaten
  • Salt
  • Pepper
Instructions

Gratin Dauphinois, A French Classic serves 5 original recipe by Food52.

View original preparation instructions

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