Lemon Berry Savarin
Ingredients
- 2¼ c. all-purpose flour
- 1 envelope rapid rise yeast
- ¼ c. sugar
- ½ tsp. salt
- ½ c. milk
- 10 tbsp. butter
- 4 large eggs
- 1 tbsp. grated lemon zest
- 1½ c. sugar
- 1 c. water
- ½ c. each lemon juice and limoncello (lemon liqueur)
- 1 qt. strawberries
- 1 pt. raspberries
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