Bacon Onion And Walnut Kugelhopf
Ingredients
- 4 slices of bacon, cut crosswise into 1/4 -inch strips
- 1 small onion, finely chopped
- 3/4 cup lukewarm milk
- 1/4 cup sugar
- 1 teaspoon active dry yeast
- 1 large egg
- 1 teaspoon salt
- 2 2/3 cups all-purpose flour
- 1 1/2 sticks (6 ounces) unsalted butter, at room temperature—11 tablespoons cut into small pieces, 1 tablespoon melted
- 2/3 cup coarsely chopped walnuts (about 3 ounces)
- 17 whole almonds
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