Sriracha Garlic Tofu with Mint
Ingredients
- One 14 ounce (396g) package firm tofu, drained and rinsed
- 2 tablespoons grapeseed or canola oil (or other high flashpoint oil)
- 3 cloves garlic, minced
- 1 tablespoon soy sauce
- 2 tablespoons water
- 2 tablespoons Sriracha sauce
- 1/4 cup chopped fresh mint
- 2 tablespoons chopped cilantro
- Lime wedges to garnish
Organization Tags
Tags easily organize your Recipe Library
Comments