Mushroom Purée with Chips

Mushroom Purée with Chips

Mushroom Purée with Chips

By The Daily Meal
Serves 2

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Details
  • Servings:   2
  • Calories:   2110
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   12g
  •  
  • Trans Fat:   2g
  • Saturated:   18g
  • Fat Total:   229g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south american
Comments
Ingredients
  • 1 Pound large white mushrooms or portobello mushrooms
  • 2 Cups vegetable oil
  • 1 Cup yogurt
  • Kosher salt, to taste
  • Black pepper, to taste
Instructions

Mushroom Purée with Chips serves 2 original recipe by The Daily Meal.

View original preparation instructions

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