Apricot Grunt

Apricot Grunt

Apricot Grunt


1 hour

Details
  • Servings:   6
  • Calories:   137
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   31g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
  • Show More
Cuisine
  • american
Ingredients
  • 6 cups sliced ripe apricots, nectarines or peaches (1/2-inch slices), peeled if desired, fresh or frozen
  • ⅓ cup honey
  • 2 teaspoons lemon juice
  • ⅛ teaspoon ground cloves
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library