One Skillet French Onion Chicken
Ingredients
- 2 pounds yellow onions (about 2 large)
- 2 tablespoons unsalted butter
- 1/8 teaspoon baking soda
- 1 1/2 teaspoons kosher salt, divided
- 4 boneless, skinless chicken breast cutlets (or 2 boneless, skinless chicken breasts)
- 1/2 teaspoon freshly ground black pepper
- 2 tablespoons olive oil
- 2 ounces Gruyère cheese, shredded (1/2 packed cup)
- 1 cup low-sodium beef or chicken broth
- 1 tablespoon Dijon mustard
- 2 tablespoons fresh parsley leaves
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