Ingredients
- 4 tbsp. extra-virgin olive oil, divided
- 3 cloves garlic, minced
- 2 tsp. lime juice
- 0.5 tsp. chili powder
- 0.25 tsp. kosher salt
- 0.333 c. chopped cilantro, plus more for serving
- 1 lb. medium shrimp, peeled and deveined
- 0.333 c. finely diced onion
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