Grilled Garlic and Black Pepper Shrimp recipes
Ingredients
- 1 fresh red chile (such as Fresno), seeds removed, finely grated
- 3 garlic cloves, finely grated
- 1 tablespoon coarsely ground pepper
- 1 tablespoon fresh lime juice
- 2 tablespoons vegetable oil, plus more for grill
- 1 pound large shrimp, peeled, deveined
- kosher salt
- lime wedges
- chili powder
- Four 8-inch-long metal skewers or bamboo skewers soaked 30 minutes in water
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