Garlic Roasted Haricots Verts
Ingredients
- 1 pound French string beans (haricots verts), stem ends removed
- Good olive oil
- 3 garlic cloves, grated on a Microplane
- Kosher salt and freshly ground pepper
- Freshly grated lemon zest, to taste (1 lemon)
Organization Tags
Tags easily organize your Recipe Library
Comments